Ingredients
240g flour
170g butter
85g icing sugar
20g powdered milk
A pinch of salt
50g corn flour
¼ teaspoon baking powder
Procedure
Cream butter & Icing sugar
Add flavor, salt and mix
Add baking powder, milk and corn flour (sieve please)
Mold into ball and roll out on a flat surface
Cut into desired shape and size
Carefully place into greased baking tray and bake at 180oc for 12minutes
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