MILK CANDY RECIPE




Milk CANDY 

RECIPES 

3 teaspoon tea bags

1/2 cup water

500 gm whipping cream

2 tablespoon condensed milk

1/2 cup sugar

2 tablespoon corn syrup



HOW TO MAKE MILK TEA CANDY

Step 1 

Oil Water And Dip The Tea Ba

Firstly boil the water and dip the tea bags in it. Let the water simmer for about a minute


Step 2

Add The Rest Of The Ingredients 

Now add sugar, condensed milk, corn syrup and whipping cream in the pan. Mix well. Stir the mixture continuously. After 3-4 minutes, you will notice the mixture will thicken


Step 3 

Cook On Low Flame 

Keep the flame on low and cook for another 10-15 minutes. Now line a tray with parchment paper and let the mixture cool down a bit


Step 4

 Pour The Mixture 

Now pour the mixture into the tray and slide it into the refrigerator for an hour or so


Step 5 

Cut Into Pieces And Enjoy

Once the toffee hardens, cut into pieces and enjoy













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