HOW TO MAKE CARAMEL SAUCE.
Simple filling you can add to your cake not all the time buttercream for filling cake
Ingredients
Sugar 1cup
Water 1/4 cup
Butter/ margarine 4tablespoons
Milk 1/2 cup
Flavour 1 teaspoon
Salt pinch (optional) if using unsalted butter add but if it's margarine because it's salty.
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