BUTTER COOKIE (60Cookies)
INGREDIENTS
500g all purpose flour
454g margarine
130g icing sugar
1tsp milk emulsion
1tsp milk zest
Cream your margarine till softened
Margarine should be at room temperature
Add icing sugar ,mix well
Add flavour
Add flour in three batches
Scoop in your piping bag
Place parchment or brown paper on your oven tray
Pipe on it
Bake on low heat for 25-30minutes
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