Homemade Gummies ❤❤️ 🔥
Ingredients:
.
– 1 kg of refined sugar
– 2 cups of water
– 4 tablespoons of tasteless jelly
- 1 box of jelly of the flavor of your choice
- Sugar to sprinkle
Tasty and colorful, the saffron pleases children and adults who love sweets!
Step by step to do:
– In a pan, mix the water to the bath Maria with the tasteless and flavored jellies.
– As soon as the jellies are melted, add the sugar and stir well until all sugar is dissolved.
– When it boils, continue to stir for about 5 minutes and turn off the fire (the mixture should be liquid and homogeneous).
– In a mold greased with margarine, pour the mixture and let it sit for about 24 hours so that it takes firm consistency (you can cover the mold with a kitchen cloth, if you want).
- The next day, take the dough out of the mold, cut it into small pieces and give it the shape you want.
– To finish, pass the lotus over the sugar and wait for it to dry. Now just enjoy!
– If you prefer the gummies to be more consistent, just wait another 2 days (after this last step) to try the gummy bear.
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