Oil based chocolate cake

Oil based chocolate cake

Ingredients

 1hr30 min.

 6 servings

1. 2 cups flour
2. 3 eggs
3. 1 cup sugar
4. 1 cup vegetable oil
5. 1 tbsp baking powder
6. 1 tspn baking soda
7. 1 tbsp vanillin flavour
8. 70 g cocoa powder
9. 2 tbspn milk
10. 1 cup hot water

Cooking Instructions

1. Step 1

   Measure your flour, baking powder, and baking soda into bowl and sieve it and then keep aside
2. Step 2

   Cream your sugar and eggs together when Cream well then put your oil and cream again
3. Step 3

   Measure your cocoa powder into a bowl and dilute with 1 cup hot water then leave to get warm you can add milk to dilute at this point.
4. Step 4

   Fold in flour,baking powder and baking soda into the creamed mixture,add vanilla flavour then add cocoa powder and water mixture and fold in properly.
5. Step 5

   Grease your pan,pour the batter into the pan and bake in a moderately hot oven for 45min.