COMMERCIAL CUPCAKES RECIPE

COMMERCIAL CUPCAKES RECIPE

Ingredients:

500g Flour

350g Sugar

500g Sachet Simas Butter

200g Large Or 250g Small Eggs

5 - 6 Teaspoons Baking Powder

2 Teaspoon Butterscotch flavour

2 Teaspoon Banana Flavour

2Teaspoon Preservative.

Gives you 70 pieces queens cupcakes for N150

METHOD

1) Grease your Cupcakes Pans with Butter or oil and flour it or use cupcakes Liners.

2) Pre-heat your Oven.

3) Sieve the Flour in a Mixing Bowl and Pour your ingredients in the bowl at once. (Butter, eggs, Baking powder, Sugar, preservatives and flavours).

4) Set your Timer for and Switch your Mixer, Enter to High Speed and Cream it then you Stop. The batter will be very fluffy and almost white in colour.

5) Pour in your mixture in a prepared Cupcakes Pan and Bake for approximately 15-20 minutes.

Note: CUPCAKES doesn't take time to bake.

6) Allow it to cool completely before removing the CAKE from pans.

7) Put on a tray, cover with a clean towel to prevent dryness allow to cool completely before Packaging it...