Corn Flakes Recipe
INGREDIENTS
2cups of yellow cornflour
1tbsp sugar
1tsp salt
1 tbsp Vanilla flavors
250ml of water
Instructions
Firstly , grind your dried corn into flour, or get already made cornflour from a store.
Sieve the cornflour gently.
Turn 2cups sieved cornflour inside a bowl and one tea spoon of salt, one table spoon of sugar.
Mix everything very well before adding the water
( When adding the water , go gently by adding it bit by bit. It should be a bit thick and slimy .
Turn the mixture into a baking tray and use your spatula to spread the corn mixture wide on every sides of baking tray.
Then put the tray in the middle of the oven and and allow it to evenly bake the corn flour dough into crunchy corn flakes .
( Bake it on a low heat)
If you don't have oven, pour your corn flour dough in a stainless plate and place on top of your stove or Gas .
Note : check it frequently to ensure that it doesn't get burnt when it's finally dry , you will see cracks , you can also touch it to see if it has dried well.
When is dried your cornflakes is ready .
Let it cool and enjoy with any milk of your choice
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